Beverage Distribution Industry
August 18, 2011
Dear Beverage Distribution Company:
Allen Harim Foods LLC - Medical Management
U.S. Department of Labor
Occupational Safety and Health Administration
Wilmington Area Office
919 Market Street, Suite 900
Wilmington, Delaware 19801-3319
Phone: (302) 573-6518 Fax: (302) 573-6532
Reply to the attention of: Erin G. Patterson
August 4, 2015
Everett Brown
General Manager
Allen Harim Foods, LLC
18752 Harbeson Road
Harbeson, DE 19951
Dear Mr. Brown:
Inspection Guidance for Poultry Slaughtering and Poultry Processing Establishments
NOTICE: This is an OSHA Archive Document, and may no longer represent OSHA Policy. It is presented here as historical content, for research and review purposes only.
OSHA requirements are set by statute, standards and regulations. Our interpretation letters explain these requirements and how they apply to particular circumstances, but they cannot create additional employer obligations. This letter constitutes OSHA's interpretation of the requirements discussed. Note that our enforcement guidance may be affected by changes to OSHA rules. Also, from time to time we update our guidance in response to new information. To keep apprised of such developments, you can consult OSHA's website at https://www.osha.gov.
October 28, 2015
Inspection Guidance for Inpatient Healthcare Settings
OSHA requirements are set by statute, standards and regulations. Our interpretation letters explain these requirements and how they apply to particular circumstances, but they cannot create additional employer obligations. This letter constitutes OSHA's interpretation of the requirements discussed. Note that our enforcement guidance may be affected by changes to OSHA rules. Also, from time to time we update our guidance in response to new information. To keep apprised of such developments, you can consult OSHA's website at https://www.osha.gov.
June 25, 2015